Browse 10 recipes — each one shows allergen badges so you know exactly what's in it. Every recipe is personalized from real pantry ingredients.
1. Cook quinoa according to package directions and let cool to room temperature. 2. In a large bowl,…
1. Preheat oven to 400°F. 2. In a small bowl, whisk together honey, minced garlic, coconut aminos, a…
1. In a medium saucepan, combine oats, coconut milk, and water over medium heat. 2. Stir in salt and…
1. Season chicken breasts with cumin, smoked paprika, garlic powder, salt, and pepper. 2. Heat olive…
1. Make the compote: combine blueberries, maple syrup, and lemon juice in a small saucepan over medi…
1. Heat olive oil in a large pan over medium heat. Add diced onion and cook 5-6 minutes until soften…
1. In a small bowl, whisk together coconut aminos, honey, rice vinegar, chicken broth, and cornstarc…
1. Preheat oven to 425°F. 2. Toss zucchini, cherry tomatoes, and bell pepper with 2 tbsp olive oil, …
1. In a large mixing bowl, combine rolled oats, applesauce, maple syrup, cinnamon, vanilla, nutmeg, …
1. Cook rice until soft, then let cool slightly. 2. Whisk eggs with Coca-Cola and mix into rice, the…
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